← All recipesTea · Hot · 6 min · serves 1
Spiced Chai Latte
Sounds wrong, tastes right. Warm cinnamon-and-cardamom spice cuts through the fudgy richness. Trust us on this one.
Pairs with Black & White Brownie
Method
- 1
Steep the chai in the hot water 4 minutes, then remove.
- 2
Stir in the honey.
- 3
Froth the milk and pour over.
- 4
Dust with cinnamon.
Baker's tip
Steep the full 4 minutes so the spice stands up to the dark chocolate.
